Da Yu Ling Oolong
Grown by a fourth-generation tea farmer in Taiwan’s famed Da Yu Ling region at an elevation of 2,200 meters (7,217 ft), this tea captures the purity of high-mountain cultivation. The cool mist and thin mountain air slow leaf growth, concentrating flavor and fragrance into every curl of tea.

Color: Green-Gold
Nose: Dried flowers, fruit, powdered sugar
Taste: Custard apple, dried flowers, clover, mineral dry white wine
Finish: Long, smooth, low-medium tannin, low acidity, creamy and tangy

Refined and ethereal, Da Yu Ling is the pinnacle of Taiwan’s high-mountain oolongs—a tea that balances grace, texture, and an almost weightless sweetness in every sip.