Beat the Heat with Our Iced Tea Sampler Pack!

One of the common complaints about iced tea is that it’s either not cold enough or too watery. We've perfected the recipe to ensure every sip is refreshing and flavorful.

Each sampler pack includes 50g of our best-selling iced teas: Jasmine Green, Dried Hibiscus Flower, and Eugene Breakfast. Plus, the recipe for making the perfect iced tea is included in every order. All three teas are organic and available in larger quantities at a lower price per cup.

Sampler Pack Includes:

• 50g Jasmine Green
• 50g Dried Hibiscus Flower
• 50g Eugene Breakfast

Iced Tea Recipe: Makes 32 pints of extra-strong iced tea. For a frothy texture, shake tea and ice in a cocktail shaker and serve in your favorite iced tea glass.

• Jasmine Green: Cold steep 20g in a ½ gallon (2-liter) mason jar for 12 to 24 hours. Strain and serve over ice. Cold brewed tea lasts for 3 days.
• Hibiscus Flowers (herbal): Prepare the same as Jasmine Green.
• Eugene Breakfast: Brew 25g of tea with 675ml water at 190°F for 9 minutes 30 seconds. Strain while pouring over 525g ice. Store in a ½ gallon mason jar. Serve over ice.

Add Simple Syrup: To sweeten, add simple syrup made from honey or sugar. Dissolve sugar or honey in water at a 1:1 ratio. Mix one cup of water with one cup of sugar or honey until dissolved. Add to tea as needed.